Waffle Recipe

Serves 4

Ingredients

• 3 eggs
• 2 cups sour cream
• 4 oz self-raising flour
• 1 tablespoon sugar

Recipe

1. Beat the egg yolks and the sugar together until creamy, then stir in the flour and the cream alternately until all is mixed together.
2. Fold in stiffly beaten egg whites. Cook in a heated, buttered waffle iron and serve immediately.